Golden Mug Coffee

Coffee is the most complex drink that humans consume and the aroma that you taste is the result of this complexity. Cup quality is the second component of product presentation. It must be reliable and stable, appropriate to the origin. This is determined by the botanical, geographical, climatic and edaphic conditions, and is also influenced by the handling of the crop. Our coffee has a cup quality where its fragrance, residual flavor, acidity (quality), balance and sweetness are highlighted.